In the middle of the lively city of Stuttgart you will find the Steigenberger Graf Zeppelin. Located just a few steps from the popular shopping-mile "Konigsstrasse", where you can really let yourself go!
Executive Chef Nico Burkhardt has taken over the kitchen of the Gourmet-Restaurant OLIVO in June 2011. His style can be described as International French cuisine, distinctively light and sophisticated. Nico Burkhard aims for an utmost sum of taste and incomparable treat. This composition of flavours is accompanied by exquisite wines, carefully selected by our Sommelier. We offer all guests the opportunity of a limousine pick up and drop off at special conditions. We want your OLIVO experience to be an unforgettable one!
Zeppelino'S restaurant - In the Zeppelino'S there is set a new course with Beef & Sea. From now on you can enjoy U.S. prime beef from Iowa, Hohenloher Weiderind, Swabian "Albrind" and Seafood in the restaurant Zeppelino'S.
Zeppelin-Stuble Restaurant - If you want to experience true regional cuisine specialities, the Zeppelin-Stuble Restaurant is the place to visit. Whether it be Fladlesuppe (home-made soup with strips of pancake), Maultaschen (Swabian ravioli) or Ofenschlupfer (Swabian fruit cake), you can enjoy it all with a glass of wine in a convivial atmosphere offering superlative service.
Graf Zeppelin Restaurant - Every good day starts with a good breakfast. In the beautiful Graf Zeppelin Restaurant, the sumptuous breakfast buffet is quite irresistible, and the restaurant also offers a stunning view from the huge windows out over the city as it slowly awakens each morning.